If you have prepared the instant mix for gojjavalakki preparing gojjavalakki takes hardly any effort.
Please note that the color of the instant mix will vary on the quantity and color of sambhar pd and rasam powder added to it.
If you have not prepared this mix, click below on the red colored letters in the line below for the recipe. It hardly takes much time. I have given step by step pictures too.
Take 1 part of the Gojjavalakki instant mix in a bowl.
Pour one and a half parts water over it.
Keep it covered for 10-15 mins.
Loosen it with help of a spoon.
Eat it or carry in your lunch box.
You can heat this in microwave for a minute.
If you want a warm breakfast you can do this in the rice cooker.
Take 100 ml of this gojju avalakki mix in the rice cooker pan.
Pour 150 ml of room temperature water over it. Cover and keep it aside for 15 mins.
Stir it with a wooden spoon (this protects your non stick pan)
Transfer this rice cooker pan into the rice cooker.
Cover and press the 'cook' button.
Cook till it is hot.
Hope you found this recipe useful. Do share this recipe with anyone who needs it.
You can just give a simple click on Facebook/ Twitter/ Google+/email buttons below and share it with your friends today. Thank you !